Bibliothek des Niederrheinischen Vereins für öffentliche Gesundheitspflege / Search Author / Collaborator = Hassall, Arthur Hill and Collection = Bibliothek des Niederrheinischen Vereins für öffentliche Gesundheitspflege [1-6]

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Food and its adulterations

comprising the reports of the analytical sanitary commission of "The Lancet" for the years 1851 to 1854 inclusive ; being records of the results of some thousands of original microscopical and chemical analyses of the solids and fluids consumed by all classes of the public ; and containing the names and addresses of the various merchants, manufacturers, and tradesmen of whom the analysed articles were purchased

Hassall, Arthur Hill

rev. and extended, London : Longman, Brown, Green, and Longmans, 1855

Food
its adulterations, and the methods for their detection
Hassall, Arthur Hill
London : Longmans, Green & Co, 1876
Food, water, & air in relation to the public health
Hassall, Arthur Hill (Ed.)
London : Wyman, 1872 - 1874
Food, water, & air in relation to the public health /
3 : [Jan 1874 - Nov. 1874]
Hassall, Arthur Hill (Ed.)
[1874 od. 1875]
Food, water, & air in relation to the public health /
1 : [Nov. 1871 - Oct. 1872]
Hassall, Arthur Hill (Ed.)
1872
Food, water, & air in relation to the public health /
2 : [Nov. 1872 - Dec. 1873]
Hassall, Arthur Hill (Ed.)
1873

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