Food : its adulterations, and the methods for their detection / by Arthur Hill Hassall. London : Longmans, Green & Co, 1876
Inhalt
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Vorderdeckel
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Advertisements.
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Vortitelblatt
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Titelblatt
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VPREFACE.
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VIICONTENTS.
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1CHAPTER I. ON FOOD, ITS FUNCTIONS AND QUANTITY.
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7CHAPTER II. ON THE PRESERVATION OF FOOD.
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15CHAPTER III. WATER AND ITS IMPURITIES.
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92CHAPTER IV. TEA AND ITS ADULTERATIONS.
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145CHAPTER V. COFFEE AND ITS ADULTERATIONS.
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173CHAPTER VI. CHICORY AND ITS ADULTERATIONS.
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191CHAPTER VII. COCOA AND ITS ADULTERATIONS.
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220CHAPTER VIII. SUGAR AND ITS ADULTERATIONS.
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251CHAPTER IX. COLOURED SUGAR CONFECTIONERY.
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266CHAPTER X. HONEY AND ITS ADULTERATIONS.
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276CHAPTER XI. FLOUR AND ITS ADULTERATIONS.
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332CHAPTER XII. BREAD AND ITS ADULTERATIONS.
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358CHAPTER XIII. OATMEAL AND ITS ADULTERATIONS.
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363CHAPTER XIV. ARROWROOT AND ITS ADULTERATIONS.
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375CHAPTER XV. SAGO AND ITS ADULTERATIONS.
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379CHAPTER XVI. TAPIOCA AND ITS ADULTERATIONS.
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382CHAPTER XVII. PROPRIETARY ALIMENTARY PREPARATIONS.
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388CHAPTER XVIII. MILK AND ITS ADULTERATIONS.
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428CHAPTER XIX. BUTTER AND ITS ADULTERATIONS.
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448CHAPTER XX. CHEESE AND ITS ADULTERATIONS.
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459CHAPTER XXI. LARD AND ITS ADULTERATIONS.
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464CHAPTER XXII. ISINGLASS AND ITS ADULTERATIONS.
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470CHAPTER XXIII. GELATIN AND ITS ADULTERATIONS.
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474CHAPTER XXIV. UNWHOLESOME AND DISEASED MEAT.
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483CHAPTER XXV. POTTED MEATS AND FISH AND THEIR ADULTERATIONS.
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486CHAPTER XXVI. ANCHOVIES, THEIR SUBSTITUTIONS AND ADULTERATIONS.
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493CHAPTER XXVII. THE ADULTERATION OF BOTTLED FRUITS AND VEGETABLES.
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498CHAPTER XXVIII. TINNED VEGETABLES.
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500CHAPTER XXIX. PRESERVES AND JELLIES AND THEIR ADULTERATIONS.
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510CHAPTER XXX. MUSTARD AND ITS ADULTERATIONS.
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529CHAPTER XXXI. PEPPER AND ITS ADULTERATIONS.
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543CHAPTER XXXII. CAYENNE AND ITS ADULTERATIONS.
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554CHAPTER XXXIII. SPICES AND THEIR ADULTERATIONS.
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589CHAPTER XXXIV. CURRY POWDER AND ITS ADULTERATIONS.
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599CHAPTER XXXV. TURMERIC AND ITS ADULTERATIONS.
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603CHAPTER XXXVI. LIQUORICE AND ITS ADULTERATIONS.
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615CHAPTER XXXVII. ANNATTO AND ITS ADULTERATIONS.
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628CHAPTER XXXVIII. VINEGAR AND ITS ADULTERATIONS.
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644CHAPTER XXXIX. PICKLES AND THEIR ADULTERATIONS.
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649CHAPTER XL. LEMON AND LIME JUICES AND THEIR ADULTERATIONS.
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658CHAPTER XLI. SAUCES AND THEIR ADULTERATIONS.
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661CHAPTER XLII. AËRATED WATERS AND THEIR ADULTERATIONS.
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669CHAPTER XLIII. MALT BEVERAGES AND THEIR ADULTERATIONS
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708CHAPTER XLIV. CIDER AND PERRY AND THEIR ADULTERATIONS.
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715CHAPTER XLV. WINE AND ITS ADULTERATIONS.
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793CHAPTER XLVI. SPIRITUOUS LIQUORS AND THEIR ADULTERATIONS.
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819CHAPTER XLVII. ON THE UTENSILS EMPLOYED IN THE PREPARATION AND STORAGE OF FOOD.
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826APPENDIX.
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830GENERAL SUMMARY OF ADULTERATION.
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873THE SALE OF FOOD AND DRUGS ACT.
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885INDEX.
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ADVERTISEMENTS.
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Vorsatz
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Rückdeckel
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Rücken
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Abschnitt